Ahold Delhaize’s Daniella Vega on placing health at the heart of food sustainability
“This transition is inevitable, so the question is, do we want to be part of that change, or do we want it to happen to us?”
As Group Senior Vice President of Health and Sustainability at Ahold Delhaize, Daniella Vega spends her days reinforcing the interconnection between healthy food and a healthy planet as a way to increase the retailer’s impact and resilience.
